In the news

Some recent and favorite articles and videos from around the web.


Articles + blog posts


Melissa Clark's favorite cookbooks, The Leonard Lopate Show, October 2014 (featuring Bistrot Cooking)

10 Epic European Cooking Vacations, Departures, October 2014

10 Best Cooking School Vacations according to Andrew Zimmern, USA Today, April 18, 2014 (featuring At Home With Patricia Wells)

The Food Lover's Guide to Paris, Chigago Tribune, June Sawyers, May 13, 2014

Asparagus Braised with Fresh Rosemary and Bay Leaves, Food52, April 23, 2014

10 Best Cooking School Vacations, Larry Bleiberg, USA Today, April 18, 2014

A Guide from Patricia Wells, The New York Times, Florence Fabricant, March 25, 2014

A green bean salad to remember Paris by, Washington Post, Joe Yonan, March 24, 2014

Paris with Patricia Wells: Eating up the city with the 'Food Lover's Guide' author, Washington Post, Joe Yonan, March 14, 2014

Paris Neighborhood Guide: 1st + 2nd arrondissements, 6th + 7th arrondissements, 3rd, 10th + 11th arrondissements, Food + Wine Magazine, Jane Siegal, January 2014

Patricia Wells' 'The Food Lover's Guide to Paris' is back -- as an app, LA Times, Daily Dish Blog, April 20, 2012

Where would Patricia Wells Eat? The Provence Post blog, June 21, 2010

Francophile Food Critic and Cookbook Author Patricia Wells on Writing, Cooking, and Running, Huffington Post, Louise McCready, March 30, 2009

Truffles and More with Patricia Wells, New York Times Food Blog, Mark Bittman, March 25, 2009

Chez Patricia Wells: A dinner with friends and truffles - lots of them, In the Kitchen and on the Road with Dorie, a blog by Dorie Greenspan, March 25, 2009

Paris Favourites, David Lebovitz food blog, March 16, 2009

Why I Write: Patricia Wells, Publishers Weekly, February 14, 2001

Patricia Wells Eats and Runs, Food + Wine Magazine, Patricia Wells, January 2001





Patricia Wells visits Google's San Francisco office to present her book "Salad as a Meal", April 25, 2011, as part of the Health@Google series.

Patricia Wells at the Darien Library,October 23, 2013.

Doug Miles talks with Patricia Wells author "The Food Lover's Guide to Paris". As aired on "Book Talk".

Patricia Wells creates a salad  for from produce bought at the San Francisco Ferry Building market.