TASTE OF THE WEEK

Tips + recipes from my kitchen

Taste of the week: every week -  recipes, tips on kitchen tools,  favorite ingredients and more.

COOKING CLASSES

Provence, Paris, Truffles

Generosity, conviviality and lifestyle are the qualities we try to demonstrate as much as knife techniques or the essentials of searing. An open sharing is at the basis of French joie de vivre.  It is also the aspect that matters most to me about the celebrated French art de vivre. We hope you’ll come, but even more, if you do come, we want you to be among the many who leave saying “This has been the best week of my life.” Nothing makes me happier.  READ MORE

AT HOME BLOG

News, reviews and more