At Home With Patricia Wells

2011 Classes

The Truffle Extravaganza
January 24 to 28, 2011 (1 Opening)

Classic Weeks in Paris
Feb 28 to March 4, 2011 (2 Openings)
March 14 to 18, 2011 (Openings)
March 28 to April 1, 2011 (1 Opening)

Classic Weeks in Provence
May 29 to June 3, 2011 (Full)
June 12 to June 17, 2011 (1 Opening)
June 26 to July 1, 2011 (Openings)
Sept 11 to 16, 2011 (Full)
Sept 25 to 30, 2011 (Full)

Click here to enroll in a
Patricia Wells cooking class

Click here to make a Final Payment

Deposits/Payments for Class Enrollment

This form is provided to allow our students to request enrollment in one of Patricia's cooking classes. You can also contact us by email by clicking here: mail@patriciawells.com.

One of the coordinators at patriciawells.com will send you an email confirmation guaranteeing space in your selected cooking class and completing the reservation process when this form is received.

Please note that payment will be made to Food Lovers & Co.

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Select your class and submit your payment below:

Deposit - February 28 2011 - Classic Week in Paris class

Deposit - March 14 2011 - Classic Week in Paris class

Deposit - March 28 2011 - Classic Week in Paris class

Deposit - June 12 2011 - Classic Week in Provence class

Deposit - June 26 2011 - Classic Week in Provence class

Number of Students:

Note: Classes are designed for adults

I have read and understand the class cancellation policy

Card payments will be made to Food Lovers & Co.