BLACK TRUFFLE COOKING WORKSHOP
January 21 to 25, 2013 (Completed)
January 20 to 24, 2014

2013 PARIS COOKING CLASSES
February 25 to March 1, 2013 (Completed)
March 11 to 15, 2013  (Completed)
March 25 to 29, 2013  (Completed)
April 8 to 12, 2013 (Completed)

2014 PARIS COOKING CLASSES
February 24 to 28, 2014
March 10 to 14, 2014
March 24 to 28, 2014 (Full - Waitlist)

2013 PROVENCE COOKING CLASSES
May 26 - 31, 2013 (Special private class - Full)
June 9 to 14, 2013   (Places available)
June 23 to 28, 2013  (Places available)
September 8 to 13, 2013   (Full)
September 22 to 27, 2013   (Full - Waitlist)

2014 PROVENCE COOKING CLASSES
June 8 to 13, 2014
June 22 to 27, 2014
September 7 to 12, 2014
September 21 to 26, 2014

Click here to enroll in a 
Patricia Wells cooking class

Click here to make a Final Payment

Click here to be added to the wait list for a class

Deposits/Payments for Class Enrollment

This form is provided to allow our students to request enrollment in one of Patricia's cooking classes. You can also contact us by email by clicking here: email@patriciawells.com.

One of the coordinators at patriciawells.com will send you an email confirmation guaranteeing space in your selected cooking class and completing the reservation process when this form is received.

Please note that payment will be made to Food Lovers & Co.

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Select your class and submit your payment below:


June 9 2013 - Cooking in Provence class

June 23 2013 - Cooking in Provence class


January 20 2014 - Black Truffle Extravaganza

February 24 2014 - Cooking in Paris class

March 10 2014 - Cooking in Paris class

June 8 2014 - Cooking in Provence class

June 22 2014 - Cooking in Provence class

September 7 2014 - Cooking in Provence class

September 21 2014 - Cooking in Provence class


Number of Students:

Note: Classes are designed for adults

I have read and understand the class cancellation policy

Card payments will be made to Food Lovers & Co.

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